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Pasta & Noodles News

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106-120 of 438 results
Nasoya launches new line of Pasta Zero noodles
By FBR Staff Writer
Nasoya is lauching a new line of its Pasta Zero noodles, a low-calorie, low-carb, gluten free noodle made from konjac and chickpea flours.
Processed Foods > Pasta & Noodles > News
BRF, Indofood to form $200m JV in Indonesia
By FBR Staff Writer
Brazilian poultry meats exporter and dairy products processor BRF has agreed to form a joint venture (JV) with PT Indofood Suskes Makmur in Indonesia.
Processed Foods > Pasta & Noodles > News
Half of pizzas in UK contain more salt than daily limit: Report
By FBR Staff Writer
Around 48% of all the pizzas surveyed across the UK were found to exceed the recommended limit for an entire day (6g/day), according to a report by the Consensus Action on Salt and Health (CASH) and World Action on Salt and Health (WASH).
Processed Foods > Pasta & Noodles > News
Domino’s Pizza launches Domino’s Doughnuts
Domino’s Pizza UK has extended its dessert range with the launch of Domino’s Doughnuts.
Processed Foods > Pasta & Noodles > News
Nestle to bolster presence in India
By FBR Staff Writer
Nestle plans to strengthen its presence in India in diverse segments such as health and nutrition.
Processed Foods > Pasta & Noodles > News
Nancy's Pizza introduces Da Ditka Pizza
By FBR Staff Writer
Nancy's Pizza, in collaboration with Mike Ditka, famed coach, football player and television commentator, is introducing a pizza representing two Chicago Legends -- "Da Ditka Pizza."
Processed Foods > Pasta & Noodles > News
Papa John’s introduces Ultimate Meats Pizza
By FBR Staff Writer
American pizza chain Papa John’s has expanded its product range with the introduction of new Ultimate Meats Pizza, which will be available for a limited period of time.
Processed Foods > Pasta & Noodles > News
KKR to acquire additional stake in Tiga Pilar Sejahtera Food
By FBR Staff Writer
Private equity firm Kohlberg Kravis Roberts (KKR) is set to acquire additional 10% stake in Indonesian food establishment Tiga Pilar Sejahtera Food for IDR658bn ($54.9m).
Processed Foods > Pasta & Noodles > News
La Moderna to build pasta processing plant in Texas
By FBR Staff Writer
Mexico-based food company La Moderna has announced plans to build a new pasta processing plant in Cleburne, Johnson County, Texas.
Processed Foods > Pasta & Noodles > News
Beef ‘O’ Brady’s introduces pizzas and flatbreads
By FBR Staff Writer
Beef ‘O’ Brady’s has announced a brand new menu featuring pizzas and flatbreads, marking a first in the company’s nearly 30-year history.
Processed Foods > Pasta & Noodles > News
Little Caesars Pizza launches new soft pretzel pizza
By FBR Staff Writer
Little Caesars Pizza, the largest carryout pizza chain in America and home of the $5 HOT-N-READY® pizza, is bringing two classic flavors, soft pretzel and pizza, together for a limited time.
Processed Foods > Pasta & Noodles > News
Unique Pizza, Subs explore development of marijuana pizza
By FBR Staff Writer
US-based Unique Pizza and Subs Corporation are exploring the option to create a signature cannabis infused Unique Pizza, in the wake of increasing demand and legalization of marijuana in Colorado.
Processed Foods > Pasta & Noodles > News
Naked Pizza introduces new offerings
By FBR Staff Writer
Finding healthy, fresh and delicious menu options in Louisiana, New Jersey, Maryland, Washington and Virginia is now easier than ever at Healthy Dining’s newest restaurant partner, Naked Pizza.
Processed Foods > Pasta & Noodles > News
Nutrisystem unveils four new dinner items
By FBR Staff Writer
Weight management products and services provider Nutrisystem has added four new dinner items to its menu.
Processed Foods > Pasta & Noodles > News
Campbell Soup launches spaghetti in microwaveable packaging
By FBR Staff Writer
American food establishment Campbell Soup has introduced spoonable spaghetti SpaghettiO’s in snack-size microwaveable tray.
Processed Foods > Pasta & Noodles > News
106-120 of 438 results